Appetizers  
only underlined items have a hyperlink to a recipe page

white beans dip.jpg
grape leaves1.jpg
bruschetta.jpg
chopped liver.jpg
salami1.jpg
peppers piedmontese1.jpg
hummus1.jpg
quiche1.jpg

Artichoke Dip, hot

Artichoke, How to

Artichoke, Infused with Butter

Beans, Layered Spread

Beans, Tuscan White Dip

Brie Torte 

Brie, Baked

Bruschetta Gorgonzola and Pepper

Bruschetta Ricotta and Tomato

Burekas

Cheese Ball

Chicken Liver, Chopped

Chicken Liver, Mousse

De Buef

Egg Yolks

Eggplant in Sauce

Eggplant Caponata

Eggplant, Chopped Liver Style

Eggplant Kyopolo

Eggplant, Romanian

Eggplant, Sliced

Eggplant Stack

Falafel

Falafel Chickpeas or Lentil

Garlic, Roasted

Goat Cheese Torte

Goat Cheese With Red Pepper

Grape Leaves w Rice, Herbs, Sesame

Grape Leaves w Yogurt Dip

Grape Leaves, Stuffed

Grape leaves, Apricot

Guacamole

Hummus

Kibbeh

Labane

Lamb in Puff Pastry

Luteniza (Bulgarian Pepper spread)

Mushrooms, Marinated

Mushrooms, Stuffed Portobello

Olive walnut spread

Peppers, Padron

Peppers, Piedmontese

Peppers, Roasted, Mini

Peppers, Roasted Stuffed w Cheese

Phyllo Baskets 

Puff Pastry Wheels

Quiche - Assortment

Salmon, Cured

Salmon, Mousse

Salmon, Smoke Turrets

Salsa

Spanakopita

Spinach Parmesan Balls

Spinach Puff Pastry Log

Sweet Potato Chips

Turkish Salad

Zucchini Crisps 

Zucchini Sticks

Zucchini, Baked 

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tomto mozzarela.jpg
devil eggs.jpg
baked brie.jpg
appetizers.jpg
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    From the Kitchen of Nurit Friedman