Econ Colleagues at Sheridan 01/03/2016

Israeli Buffet

Hummus /Pita

Assorted Olives

Red Cabbage Salad

Roasted Mini Peppers

Tabbouleh

Roasted Cauliflower

Stuffed Grape leaves

Romanian Eggplant

Israeli Salad

 

Orange Salmon

Kabab Al-Babour"

 

Za'atar Focaccia

​

Pear Tart

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    From the Kitchen of Nurit Friedman