Bay's Jello Blocks
 

Our gorgeous granddaughter,

 Bay Friedman, prepared this for Saba on

 

Father's day 6/21/2020

Ingredients:

  • 4 packs of flavored gelatin

  • 6 envelopes of unflavored gelatin

  • 1 can of sweetened condensed milk

  • 5-3/4 cups of boiling water

  • 1/4 cup of cold water   

 

Directions: 

1. In a small bowl, combine 1 pack flavored gelatin and 1 envelope unflavored gelatin. Stir in 1 cup boiling water until dissolved. Pour into a 13x9-inch dish coated with cooking spray; refrigerate for 20 minutes.

2.In a small bowl, combine the condensed milk and 1 cup boiling water. In another bowl, sprinkle 2 envelopes of unflavored gelatin over cold water; let stand for 1 minute. Stir in 3/4 cup boiling water. Add to milk mixture. Spoon 1 cup of the creamy gelatin mixture over the first flavored gelatin layer. Refrigerate for 25 minutes.

3. Repeat from beginning of recipe twice alternating flavored gelatin with creamy gelatin layers. Chill each layer for 20-25 minutes before spooning on the next layer on top. Make final flavored gelatin; spoon over top. Refrigerate for at least 1 hour after completing the last layer. Cut into 1-inch squares.

 

Enjoy!