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Cherry Cake

6 eggs

200 ml of oil

200 ml of lukewarm water

350 g of flour

Pitted cherries from a jar

cherry cake.jpg
cherry cake.jpg

Separate eggs and whip egg whites.

Slowly fold in egg yolks and all other ing. except fruit.

Pour batter in a cake pan lined with wax paper and sprayed with oil.

Drop cherries on top of the cake.

Do not push them in.

Bake in 350f oven for 30 minutes.

eli cake.jpg
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